The year 2021 will be remembered as a year where my eyes were opened to the possibilities of…
Top Rated: An Okanagan riesling with texture, complexity and balance
January 5, 2022Admittedly, I don’t drink riesling nearly as much as I drink chardonnay. And lately, I’ve probably drank more…
The “Killer B’s” of Italy – breaking down Barolo, Barbaresco and Brunello
October 21, 2021Italy is the world’s biggest wine producer, accounting for a quarter of the world’s production. The country’s rich…
“Making small batch wines using traditional methods that convey a sense of place. That’s my definition of an artisan…
A-list Artisans: Keith Tyers – capturing that sense of place for Closson Chase
July 15, 2021“I’m determined to understand this place even more. I want to showcase this site, and the wines that…
“I’m much more than a conservative, conventional winemaker. I’ve slowly come to embrace the more artist side of…
A-list Artisans: Emma Garner is crafting benchmark wines in Niagara
February 24, 2021“We are continuing to learn more about our vineyards, varietals and management techniques to best tend our vineyards…
“Winemaking is creativity. We blend art and science.” – Lynzee Schatz Timing is so important when your profession…
“Winemaking is like the game of chess; it requires the winemaker to think many steps ahead, anticipating the…
“I like the idea of being very focused with my wine.” – Adam Lowy So this is what…