As half of The Social Herbivore, I’ve become known as ‘that vegan wine girl’ so I feel it’s…
Well, that was another year, wasn’t it? The highs and lows of 2021 have surely kept us on…
“Making small batch wines using traditional methods that convey a sense of place. That’s my definition of an artisan…
A-list Artisans: Keith Tyers – capturing that sense of place for Closson Chase
July 15, 2021“I’m determined to understand this place even more. I want to showcase this site, and the wines that…
12 producers making Canada’s most collectible chardonnays
May 27, 2021Not many grape varieties are as divisive as chardonnay. But perhaps that just comes with the territory of…
By now, you have probably noticed a new style of wine that has taken the wine industry by…
“Without question 2020 has been one of the most challenging years to be in business, but the hope…
Pinot noir isn’t Ontario’s most planted grape. It barely even lands in the top ten. But when it…
Following the success of our website launch earlier in the year, our small team here at VineRoutes was…
2020 Ontario wine snapshot: A year-end recap of visits and tastings
December 14, 2020The year 2020 will forever be remembered for many reasons. Phrases like “support local”, “curbside pick-up” and “social…