Ontario’s premier sommelier competition returns to Toronto, celebrating excellence, education and a pathway to national and international recognition…
Sommelier Q&A: Christian Perreault Hamel is building a new standard in wine service
Ontario’s leading Sommelier discusses his journey, rising influence, and the evolving wine experience at Harbour Sixty Few figures…
Exploring sake’s evolution, culture, and craft through the insights of one of the world’s foremost sake authorities Is…
Through Vinequity and beyond, Nabilah Rawji, Carrie Rau, and Beverly Crandon are ensuring that the wine industry welcomes…
The Canadian Association of Professional Sommeliers (CAPS) Ontario has revealed the finalists for the highly anticipated Best Ontario…
“Mezes is more than a restaurant – it is home. Mezes began with a love of good food,…
As co-owner and wine program co-director of Montreal’s much celebrated upscale dining wine bar and restaurant, Mon Lapin,…
It’s 30 minutes until lunch service on a June morning as the summer season ramps up in Niagara-on-the-Lake.…
James Peden has spent much of his life immersed in the hospitality industry. Born and raised in Mississauga,…











