27 restaurants across five provinces and 15 cities have earned VineRoutes honours for excellence in food, wine and…
Food & Wine • News & Views
How 6 long-standing Canadian restaurants are staying relevant and resilient in a ruthless economy
In an era of rising costs, shifting tastes, and social media noise, six VineRoutes Restaurant Award winners reveal…
The Royal Hotel blends design, award-winning dining, and hospitality into one of Prince Edward County’s most compelling stays…
From neighbourhood favourites to big-city destinations, VineRoutes invites restaurants across Canada to apply for our Restaurant Awards program…
From cellar-deep collections to tightly edited selections, these award-winning restaurants prove that the best wine lists are about…
Top food and wine destinations in 2025: 22 restaurants across Canada earn recognition for outstanding food and wine…
At the heart of Montréal’s culinary scene, Restaurant h3 is a destination where creativity, terroir, and artistry come…
An insider’s guide to top food and wine experiences by sommeliers and industry pros from Canada’s second city…
People • Food & Wine
Chef Q&A: DaNico’s Daniele Corona talks culinary fusion, innovation, and tradition
The Michelin-starred chef discusses his Italian roots, the fusion of Italian and Asian flavours, and his relentless pursuit…
Quatrefoil is a beloved restaurant located in Dundas, Ontario that draws loyal patrons from not only the local…
