People often ask me why they should study wine.
I started my wine education as a passionate consumer. I simply wanted to understand more about what I was drinking. But there are many reasons why studying wine is a fascinating undertaking. It encompasses many aspects – not just what’s in the glass. From its historical and cultural significance to the land where the grapes grow, its production techniques, and aroma profiles, each plays a role in the final product.
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Delving into the world of wine can be an enriching experience. Whether you are a passionate consumer, like I am, or someone who is interested in working in the world of wine, or someone who is already in the industry and wants to enhance their knowledge to be better at their job, studying wine is a fun and engaging endeavour that will give you confidence to purchase wine, talk about wine, sell wine or make wine.
Wine is not merely a beverage; it is a cultural and historical artifact that has been intertwined with human civilization for centuries. By studying wine, you embark on a journey through time, uncovering the stories, traditions, and heritage associated with winemaking.
Wine is a sensory experience, and studying it enhances your ability to taste, analyze, describe flavours and aromas, and assess quality.
Wine regions across the globe have unique histories and practices, and understanding the cultural context in which wines are produced adds a layer of appreciation to the experience of consuming them. From the ancient winemaking practices of the Mediterranean to the New World wines of the Americas, studying wine allows you to explore the diverse tapestry of human culture.
Moreover, wine is intimately connected to the land it is grown on. Each wine region possesses distinct soil compositions, microclimates and topographical features that shape the character of the wines produced. By studying wine, one develops an understanding of terroir—the notion that a wine’s taste and characteristics are a direct expression of its environment. Exploring terroir helps one grasp the intricacies of viticulture and appreciate the relationship between nature and the final product in the glass.
Learning the intricacies of wine also opens doors to the art and science of winemaking. From grape selection and harvesting to fermentation and aging, winemakers employ a myriad of techniques to create different styles of wine at a wide range of quality levels – from box wines to collector wines. Understanding these techniques allows one to appreciate the craftsmanship and skill that go into producing exceptional wines. It can be an opportunity for creativity and innovation. Exploring different production methods and experimenting with new approaches can lead to exciting discoveries and the development of unique wines.
Understanding the relationship between flavours, acidity, tannins, and sweetness will help you pair wines with food more effectively.
Wine is a sensory experience, and studying it enhances your ability to taste, analyze, describe flavours and aromas, and assess quality. By training your palate, you can identify the nuances and complexities present in different wines. Learning to recognize the characteristics of various grape varieties, such as the ripe blackberries of an Australian shiraz or the floral elegance of a German riesling, enables one to make informed choices when selecting wines.
Understanding the relationship between flavours, acidity, tannins, and sweetness will help you pair wines with food more effectively, enhancing both the culinary and oenological experiences.
Exploring different wine regions and grape varieties exposes one to diverse cultures, traditions and climates, enriching an understanding of the world.
Beyond the sensory pleasures, wine education offers numerous social and networking opportunities. Wine is often enjoyed in social settings, and having knowledge about wine allows one to engage in conversations and connect with others who share the same interest. Attending wine tastings, joining wine clubs or participating in industry events brings together a community of enthusiasts, winemakers and professionals. Engaging with this network can provide valuable insights, foster friendships and open doors to new experiences.
An education in wine can also lead to a range of career prospects. The wine industry is multifaceted, offering opportunities in areas such as hospitality, wine writing, education, production, marketing, and sales. By gaining knowledge and expertise in wine, you can pursue a career aligned with your passion. Whether you aspire to work in a vineyard, a winery, a restaurant, in retail, or the wine trade, studying wine equips you with the skills and understanding necessary to excel in your chosen field.
Exploring different wine regions and grape varieties exposes one to diverse cultures, traditions and climates, enriching an understanding of the world. Wine is an interdisciplinary subject that touches on geography, geology, agriculture, chemistry, history, and more. Engaging with these disciplines fosters intellectual growth and cultivates a well-rounded perspective.
So, whether you approach wine as a hobbyist, a professional or a curious consumer, the study of wine is a journey that promises endless discovery and enjoyment.
Michelle has always been interested in wine. She took many consumer courses before deciding to change careers and dive into the world of wine. In 2011, Michelle spent two months in Argentina to work harvest and learn about winemaking. Since her return she has become a Certified Sommelier and a graduate of the WSET Diploma Program. She is also a WSET Certified Wine Educator, holds the Certified Specialist of Wine designation from the Society of Wine Educators and is a Professional Fromager. She is a Certified Sherry Educator and an Ambassador for the Wines of Portugal. Michelle is currently working towards the Masters of Wine designation.
