One used to ‘pop a bottle of Champagne’ (or sparkling wine if made from anywhere other than Champagne,…
Canada’s only national sommelier association, The Canadian Association of Professional Sommeliers (CAPS, http://sommelierscanada.com) is delighted to announce that…
I want to thank my readers for taking the time to review this special report on Prince Edward…
Marco Piccoli is quietly making a name for himself within Niagara, Ontario’s wine scene. Having worked on a…
Thanksgiving is the perfect occasion to not only eat locally grown and made foods of Ontario, but to…
“Winemaking is like the game of chess; it requires the winemaker to think many steps ahead, anticipating the…
“I like the idea of being very focused with my wine.” – Adam Lowy So this is what…
There’s no denying that Ontario’s fastest growing wine region is Prince Edward County. Located about 200 kilometers east…
This series is dedicated to emerging and exciting new wine regions, perhaps not as well known or explored…
They may not be as prestigious or as collectible as Bordeaux, Burgundy or Barolo but wines out of…
